Melissa gea biography

Gea Meijering

Author Hacking the Code and founder iCare Press.

Gea Meijering

Gea is a creative writer, seasoned marketeer, parent mentor and artist with a passion and a mission. As the mother of a dyslexic son she researched dyslexia better than an FBI agent would, and witnessed the dyslexia struggle and gift it can be, upfront and personal. Gea volunteered as a parent mentor for the special education department of her local school district and is a dynamic dyslexia advocate.

Over the years she saw many kids and their parents struggling to find out why school wasn't going well. Reason to write a children's book that offers kids and families the opportunity to identify with the different characters, make visible the learning struggles some students go through and bring dyslexia awareness to the community. 

 

 

Mads Johan Øgaard

Illustrator Hacking the Code

Mads Johan Øgaard

 

Mads Johan Øgaard is an illustrator, animator, public speaker, and special education teacher who creates art to improve the awareness of learning differ

“In addition to limiting waste, this solution allows everyone to eat organic”

Producer, importer and marketer of 100% organic products, Grand Etal Bio, joins the fight against food waste to stop throwing away products that no longer meet certain marketing criteria.

Each year, nearly 10 million tons of food are thrown away, 42% of which are fruit and vegetables. More and more professionals are therefore committing themselves to the fight against food waste. It is the case of Grand Etal Bio which is joining Too Good To Go, a Danish phone application that connects its users with food professionals that propose to them baskets of unsold products at a reduced price.

Fruit and vegetables that “do not meet the standards”
Holes, spots, sizes...the fruit and vegetables that do not meet certain marketing criteria are discarded. “Today, most professionals want quality to the detriment of certain fruit and vegetables that only present some minor defects and are therefore still healthy and good for consumption,” explains Mélissa Gea. 

Using this anti-waste company al

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